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Attilio Ghisolfi Barolo Bussia Bricco Visette 2011 (Magnum 1.5L nicked label)  - First Bottle

Reviews

96 Wine Enthusiast -
Scorched earth, ripe berry, underbrush, ground pepper, leather and a balsamic note are just some of the aromas you'll find on this superb Barolo. The young, tight palate delivers rich black cherry, baking spice, licorice and tobacco while firm, velvety tannins provide the framework. A mineral vein energizes the finish. It already shows a great depth of flavors but it's still young and assertive. Hold to let this unwind and develop complexity. Drink 2021–2031

Technical Details

  • BlendNebbiolo
  • CountryItaly
  • RegionPiedmont
  • AppellationBussia
  • Farming MethodSustainable Practices
  • Alcohol14.9%

Attilio Ghisolfi Barolo Bussia Bricco Visette 2011 (Magnum 1.5L nicked label)

Nebbiolo  |  Italy
WE96

Sustainable Practices
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About the Producer

Carlo Ghisolfi bought a small property of approximately nine acres in 1985 in what is now known as the "Cru Bussia" and started making wine. Carlo’s son and grandson expanded the property accumulating 21 additional acres of neighboring lands. The wines under the Ghisolfi label were made in 1988 and it included a Barolo Bricco Visette, which is the name of the hill of Carlo’s original nine acres. Until 1987, the land was used for both vines and other agricultural products. At that time, Carlo’s great grandson Gianmarco Ghisolfi had come into the family business and, with his father Attilio, converted most of the land over to grapevines in order to start producing wines under their own label. While not organically certified, the vineyards are eco-friendly and cultivated with a great respect for the environment.