Williams Selyem Pinot Noir Central Coast 2018

In 1979, Burt Williams and Ed Selyem tried their hands at weekend winemaking at Burt's house in Forestville. They started with Zinfandel grapes grown by the Martinelli family on now legendary Jackass Hill. Burt and Ed sold the winery to pioneering viticulturist and longtime customer John Dyson in 1998. Bob Cabral also took over for Burt as head winemaker.