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Senses Cabernet Sauvignon Oakville 2016  - First Bottle

Reviews

97 Jeb Dunnuck -
Reminding me of a Cabernet from Schrader (which shouldn’t be a surprise since they’re both made by the same winemaker), the 2016 Cabernet Sauvignon comes all from Oakville and spent 20 months in 100% new French oak. This brilliant effort boasts a dense purple color as well as pure cassis, smoked tobacco, chocolate, and a touch of graphite on the nose. Full-bodied, beautifully concentrated, and flawlessly balanced, this quintessential Napa Valley Cabernet will drink well for 25-30 years.

Technical Details

  • BlendCabernet Sauvignon
  • WinemakerThomas Rivers Brown
  • CountryUS
  • RegionCalifornia North Coast
  • AppellationNapa Valley
  • VineyardOakville
  • OakDarnajou and Taransaud Barrels
  • Aging/Cooperage20 months in 100% new French oak

Senses Cabernet Sauvignon Oakville 2016

Cabernet Blends  |  US
JD97, WA94

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About the Producer

Senses Wines is the dream of three childhood friends. Chris, Max and Myles partnered with critically acclaimed winemaker, Thomas Rivers Brown, to produce world-class wines from renowned vineyards owned by their families. Since founding in 2011, Senses production has grown to include many coveted vineyard sites throughout northern California. The Senses estate vineyards are located in the West Sonoma Coast region of Sonoma County, specifically in the small town of Occidental where the three founders grew up.