
Technical Details
Blend | 60% Chardonnay 30% Pinot Noitr and 10% Pinot Meunier |
Winemaker | Rudy Remy |
Country | France |
Region | Champagne |
Appellation | Champagne |
Alcohol | 12 |
Champagne Bernard Remy Prestige NV
Proprietary Blends | France
$34.95 - 750mL
With its high percentage of Reserve wines, this is the toasty, leesy, rich, concentrated bubbly you are looking for – in fact, we’d say it’s the best one yet, by far. Only press so far is 92 from Tastings, but expect many more to come!
Our buddy Rudy now owns 11 hectares in various locations, which includes some highly reputed vineyards in the Grands Crus area of Mesnil-sur-Oger and in the Montagne de Reims area. This new release is fresh as the day is long, packed with leesy richness and lemon curd flavors, pastry dough, tight minerality and deliciously spicy acidity and spices. SO GOOD, and so good at our price! STOCK UP — this always goes fast!
PAIRING IDEAS: Lobster mac and cheese. Order it online somewhere, or make it yourself! It’s pretty easy, really. Here’s a good recipe to get the idea...and don’t skip the nutmeg! It’s key!
MUSIC SUGGESTIONS: “Sad To Know That You’re Leaving” by Gregory Isaacs will put you in the mood for this decadent bottle and meal!
Technical Details
Blend | 60% Chardonnay 30% Pinot Noitr and 10% Pinot Meunier |
Winemaker | Rudy Remy |
Country | France |
Region | Champagne |
Appellation | Champagne |
Alcohol | 12% |
About The Producer
Reviews
Tastings.com
Light gold color. Leesy, fruity aromas and flavors of white peach, honeycomb, key lime, allspice, and lemon curd on croissant with a round, vibrant, finely carbonated, dry-yet-fruity medium body and a smooth, intricate, medium-length raw almonds, buttercream with nutmeg, caramelized root vegetables, and celery leaves finish with fine tannins and light oak. A flavor packed, must-try, NV Champagne.
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