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Ramey Cabernet Sauvignon Annum 2009  - First Bottle

Reviews

94 Robert Parker's Wine Advocate -
Deep ruby in color, the 2009 Cabernet Sauvignon Annum, a blend of 88% Cabernet Sauvignon and 12% Petit Verdot, opens with dark raisin and prune notions plus graphite, cedar shavings, wet bark, chocolate box and turned earth, revealing cassis, black cherries, charcuterie, clove and licorice with time. Medium-bodied and silky, at this moment it's striking a wonderful balance of fruit and tertiary character, with a firm frame of grainy tannins and good acidity, finishing with spicy nuances. So good! Drinking stunningly now, this will continue to hold. 350 cases were made.

Technical Details

  • Blend88% Cabernet Sauvignon, 12% Petit Verdot
  • CountryUS
  • RegionCalifornia North Coast
  • AppellationNapa Valley
  • VineyardShartsis & J. Davies Vineyard & Pedregal Vineyard
  • Aging/Cooperage2 years in 100% New French oak barrels
  • Harvest DateOctober 7th, 11th and 22nd

Ramey Cabernet Sauvignon Annum 2009

Cabernet Blends  |  US
WA94, VN93, WS90

Too late, we are SOLD OUT!

About the Producer

David Ramey is among a distinguished group of pioneering American vintners who revolutionized modern-day winemaking and elevated California to the forefront of the international wine community. Hailed as “Professor Chardonnay” by Wine Spectator, David’s groundbreaking work with indigenous yeasts, sur lies aging and malolactic and barrel fermentation yielded a new California Chardonnay style that was richer, more lush and silky smooth. Ramey Wine Cellars crafts exceptional expressions of Chardonnay, Cabernet Sauvignon, Syrah, and Pinot Noir from top vineyards in Sonoma and Napa. After earning a graduate degree at UC Davis, with his thesis on how aromas evolve in wine, David Ramey pursued a hands-on education in Old World winemaking traditions. He worked at Chateau Pétrus and would later apply these time-honored methods to California’s premier vineyards. In California, David led winemaking for Matanzas Creek, Chalk Hill, Dominus Estate and Rudd Estate. In 1996, David and his wife Carla founded Ramey Wine Cellars with the vision of crafting classically styled, elegant and balanced wines that age beautifully. Still exclusively owned by the Rameys, the next generation, Claire and Alan Ramey, work at the winery as well. They have been training under their father and working in various roles across the winery, from vineyards to production to winemaking and more. Over the years, a team of highly talented colleagues have joined the winery where they continually push to make the best wines possible. Ramey Wine Cellars crafts exceptional expressions of Chardonnay, Cabernet Sauvignon, Syrah, and Pinot Noir from top vineyards in Sonoma and Napa. Tastings are offered by appointment in Healdsburg, California.