The 2006 Chardonnay Kistler Vineyard Cuvee Cathleen, from a specific block of that site, reveals flowery white currant, peach, and tropical fruit notes interwoven with undeniable minerality and impressive acidity. A full-bodied Chardonnay with excellent density, ripeness, and length, it should drink well for a decade.`Another impressive group of Chardonnays from Steve Kistler, these 2006s are unmistakably Burgundian in their aromatics, textures, and flavor profiles. Kistler has given up on the highly fashionable Dijon clones, relying on old California clones, primarily old Wente selections. He feels the same about Pinot Noir, using the Calera and other older California clones rather than the Dijon selections.