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Booker Vineyard Red Blend Vertigo 2017  - First Bottle

Reviews

98 Jeb Dunnuck -
Lastly, the 2017 Vertigo checks in as 63% Syrah, 30% Mourvedre, 4% Grenache, and the balance Petite Sirah that's still aging in 65% new French oak. One of the more voluptuous, sexy 2017s from Jenson, it boasts loads of black and blue fruits, ground pepper, and spring flower aromas and flavors. Deep, full-bodied, ultra-pure, and with a big finish, it's killer wine in the making.

Technical Details

  • Blend63% Syrah, 30% Mourvedre, 4% Grenache, and 3% Petite Sirah
  • CountryUS
  • RegionCalifornia Central Coast
  • AppellationPaso Robles
  • Alcohol14.9%

Booker Vineyard Red Blend Vertigo 2017

Syrah Blends  |  US
JD96-98

Too late, we are SOLD OUT!

96-98 points...killer price...a double-header from one of the HOTTEST wineries in the wine-drinking world right now. We’re loathe to say much more than just putting these out there --- if you’ve ever had one, well, you KNOW!

Just read the reviews below --- the moment I read them I personally snagged 3 of each (perks, baby, perks), because...dang, when are you ever going to see these again?

Not for the shy, Booker’s wines are made by Eric and Lisa Jensen and THEY trained with some of the biggest names in the Paso area, namely Justin Smith at SAXUM and Stephan Asseo of L’AVENTURE (go checkout THEIR press and ratings!). Since 2005 they have been on a crazy roll and these new releases with rattle your bones and shake your brain!! Big, serious wines-- deeply concentrated, modern-styled, lush and powerful!

MIX AND MATCH as you like for FREE SHIPPING on 6, as always!! But do it quick! We have 33 bottles of each to sell! (WE had 36 but I got mine). Good luck!

About the Producer

The name Booker comes from the two orphan brothers, Claude and Dick Booker, who had purchased a swath of land in the late 1920s. By the turn of the century the Booker brothers had acquired over 1,200 acres on Paso's Westside. Eric and Lisa Jensen purchased 100 acres of the property in 2001 with the intent of growing the best fruit for some of the best wineries in the area. After making wine with Justin Smith (of Saxum) for five years and Stephan Asseo (of L'Aventure Wines) for two years the Jensens decided it was time to create their own expression with Booker Vineyard. The 2005 Vintage was Booker Vineyard's first release with the wines being made by owner Eric Jensen.