Elvio Cogno Barolo Ravera Bricco Pernice 2013
Other Reds | Italy
Barolo-heads will know about this revered vineyard and producer (and probably buying this now as you read), but the Cogno star is rising quickly to say the least. 2013 is shaping up to be a classic vintage for this “traditional” styled producer, and these wines will demand patience, but the reward will be...sublime. Spectacular. Ethereal Barolo greatness! Yes!!
Please hurry -- super limited stuff and will sell out!
About The Producer
Elvio Cogno was formed in the footsteps of master winemaker Elvio and continues to produce wines that respect the history of the family to this day. They maintain, unaltered, traditions and styles that express the flavor and grape varieties of the Langhe. Today the family owns 37 acres of vines in Novello.
Robert Parkers Wine Advocate
The 2013 Barolo Ravera Bricco Pernice is a true protagonist of this gorgeous vineyard site. A bright green canopy extends right up to the Elvio Cogno farmhouse on a gentle slope that rises upward all the way to the Novello ridge. Ravera sits in a beautiful amphitheater of vines. From a classic vintage, this wine is solid and firm in texture. The bouquet is already expressive, immediate and direct. It is bursting with dark fruit, smoke, spice and licorice. This Barolo shows all the qualities that will guarantee a long and successful cellar evolution. Only 4,000 bottles were made. The wine sees a 40-day fermentation and maceration time with submerged caps. It is aged in large Slavonian oak casks for 30 months. 96+
Despite its medium-bodied, classic feel, the 2013 Barolo Bricco Pernice is a deep wine endowed with multiple layers of nuance that will only emerge with considerable time in bottle. Even so, the wine's beauty and pedigree are evident. The 2013 vintage produced a classically austere Bricco Pernice built on structure, acid and tannin. Time in the glass reveals some of the floral, savory and spice notes that are laced into the red cherry and blood orange. Even so, the 2013 remains quite dark and massively tannic. Bottles are best forgotten about for at least another handful of years, or even more.
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