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Hundred Acre Wraith Cabernet Sauvignon 2017  - First Bottle

Reviews

98 Robert Parker's Wine Advocate -
Deep garnet, the 2017 Cabernet Sauvignon Wraith jumps with spicy scents of cumin seed, clove oil, cinnamon stick and fenugreek, leading to a core of prunes, blueberry pie and blackcurrant cordial, with touches of iron ore and red roses. The rich, full-bodied palate layers in red fruit nuances with a structure that is wonderfully elegant and ethereal, delivering silken tannins, seamless freshness and a long-lasting firework display for a finish.

Technical Details

  • BlendCabernet Sauvignon
  • WinemakerJayson Woodbridge
  • CountryUS
  • RegionCalifornia North Coast
  • AppellationNapa Valley
  • Alcohol15.5%

Hundred Acre Wraith Cabernet Sauvignon 2017

Cabernet Blends  |  US
WA98+

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Wine Advocate flipped for this wine, calling it, "wonderfully elegant and ethereal, delivering silken tannins, seamless freshness and a long-lasting firework display for a finish." One of the most critically acclaimed wineries in the entire world, no one has more 100-point scores, year in and year out a winery where the hits just keep coming!

About the Producer

Proprietor and former investment banker Jayson Woodbridge bought the 3.6 hectare (9 acre) Kayli Morgan vineyard in Howel Mountain in the late 1900's, naming it for the Hundred Acre Wood from Winnie-the-Pooh. The portfolio then included the ark vineyard on Glass mountain and the Few and Far between cuvee from the historic Eisele Vineyard. The vineyards are managed so carefully that vines are pruned to one grape cluster per vine and at the winery, grapes are sorted berry by berry. Hundred Acres also makes the ancient way Shiraz from the Barossa Valley in Australia. Jayson Woodbridge also owns Layer Cake, a collection of wines from around the world at more everyday prices, also including Cherry Pie and Cherry Tart wines.