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Alberelli di Giodo Nerello Mascalese Sicily 2018  - First Bottle

Reviews

95 James Suckling -
The purity of fruit is all here with strawberry, lemon-peel and floral undertones. Goes to cranberries. It’s medium -bodied with firm tannins and a bright, vivid and linear finish that keeps your palate clean.

Technical Details

  • BlendNerello Mascalese
  • WinemakerCarlo Ferrini
  • CountryItaly
  • RegionSicily
  • AppellationEtna
  • Aging/Cooperage12 months in large 500-700 Liter oak casks followed by additional time in concrete vats
  • Alcohol14%

Alberelli di Giodo Nerello Mascalese Sicily 2018

Nerello Mascalese  |  Italy
JS95

26% off retail!
Too late, we are SOLD OUT!

Wow! So exciting to have a bit of this to sell. Carlo Ferrini has consulted for many of the greats you know and love already: San Leonardo (a particularly fine Trentino estate), Casanova di Neri, Fonterutoli, Brancaia, Brolio, and Poliziano. Podere Giodo is his own in Montalcino (highly rated and $150-ish), and began the Etna project in 2016. He is fascinated with the grape Nerello Mascalese. The vineyard is little more than a hectare, growing at 950 meters on the volcano’s slopes. Pre-phylloxera vines that date from the early 1900s, and are trained to the traditional low-bush alberello style. The elevation and northern aspect are ideal for Nerello Mascalese, and the black, pomace-rich soils yield wines with utterly distinctive body and fruit.

We got a tiny parcel of this rarity at a PARTICULARLY excellent price. Just 15 cases...while it lasts! Collectors, if you know, you know! Truly fantastic Nerello from a master of his craft.

PAIRING IDEAS: It sounds a little “pedestrian” maybe, but a killer bolognese or ragu that you spent all day intensifying and reducing IS the way to go here (and not pedestrian at all). Find a good recipe that sounds appealing and spend a Sunday making it -- open this wine an hour before and let it expand. Heaven!

MUSIC SUGGESTIONS: The Skatalites just released a “Live in Argentina” album -- so good if you love quality old ska!

About the Producer

Created by the famous and talented Tuscan enologist Carlo Ferrini, Podere Giodo is located in the heart on the Montalcino region, right outside the medieval hamlet of Sant'Angelo in Colle. Started as a personal project 10 years ago and with its first vintage in 2009, Podere Giodo is a small and exclusive production of Brunello di Montalcino and Rosso di Montalcino, sold primarily in North America and Northern Europe. His Etna project is a passion projetc that came to life. Carlo has been fascinated by Mount Etna and Nerello Mascalese and produced his first vintage in 2016.