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Saxum Heart Stone 2018  - First Bottle

Reviews

98 Jeb Dunnuck -
A rich, powerful wine based on 59% Syrah, 14% Grenache, 14% Touriga Nacional, and the rest Graciano, brought up mostly in foudre, the 2018 Heart Stone Vineyard's deep purple color is followed by killer notes of red and black currants, peppery herbs, loamy soil, and assorted meaty, spice notes. It has a Rhone-like spicy, meaty, savory character yet packs gorgeous purity of fruit, full-bodied richness, and sweet, polished tannins that are pure Paso Robles. Enjoy this brilliant blend any time over the coming 10-15 years. Along with the 2007, this is the finest example of this cuvee I've tasted.
98 Robert Parker's Wine Advocate -
The 2018 Heart Stone Vineyard is big and flavorful but tremendously elegant this vintage. A blend of 59% Syrah, 14% Grenache, 14% Touriga Nacional and 13% Graciano, it has a deep, alluring perfume, loaded with purple flowers, licorice, earth, charcuterie and blackberry pie scents. The palate is full-bodied and structured by wonderfully ripe tannins, exploding with spiced dark fruits that expand effortlessly into a very long, lifted finish. It's stunning now but will offer more with time in the cellar.
97 Vinous -
Glass-staining purple. Powerfully scented ripe dark fruit, potpourri, incense and olive paste qualities on the nose, along with a smoky mineral flourish that builds as the wine opens up. Boasts superb depth as well as energy and displays sharp definition to the sweet blackberry, cherry liqueur, fruitcake and candied violet flavors, which are sharpened by a jolt of spicy black pepper. Shows distinctly rich yet nervy character, delivering sharp focus, youthfully chewy tannins and a wonderfully long, dark fruit-dominated finish.

Technical Details

  • Blend59% Syrah, 14% Grenache, 14% Touriga Nacional, 13% Graciano
  • WinemakerJustin Smith
  • CountryUS
  • RegionCalifornia Central Coast
  • AppellationPaso Robles
  • VineyardHeart Stone Vineyard
  • Aging/Cooperage20-28 months in larger puncheons
  • Alcohol15.9%
  • Production533 Cases cases

Saxum Heart Stone 2018

Syrah Blends  |  US
JD98, WA98, JS97

Too late, we are SOLD OUT!

About the Producer

Saxum Vineyard's founder, Justin Smith, is Paso Robles first vintner to be raised in the vines, and has developed a deep respect for each of his seven vineyard sites and the Rhone style wines he produces. The high quality, low yielding winery is credited for revolutionizing Paso Robles winemaking. Their Templeton Gap/Willow Creek location is characterized by rocky calcareous soils, steep hillsides, perfectly sunny days and cool breezes from the Pacific Ocean. This Central Coast rock star focuses on producing Syrah, Grenache and Mourvedre blends; crafting some of the most sought after and expensive wines in Paso Robles history. Smith eagerly shares his experiences and knowledge with his neighbor winemakers and utilizes the help from his childhood friends in the cellar. Uniqueness and creativity is found on the bottle as their labels are crafted by a local artist, making it as highly expressive as their wines.