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Williams Selyem Pinot Noir Terra De Promissio Vineyard 2019  - First Bottle

Reviews

94 Robert Parker's Wine Advocate -
The 2019 Pinot Noir Terra de Promissio Vineyard is broody on the nose with scents of graphite, woodsmoke, turned earth and licorice over a core of black berry fruit. The palate is soft, spicy, fresh and open with layered, spicy fruits and a long, earth-laced finish. 817 cases were made.

Technical Details

  • BlendPinot Noir
  • WinemakerJeff Mangahas
  • CountryUS
  • RegionCalifornia North Coast
  • AppellationPetaluma Gap
  • VineyardTerra De Promissio Vineyard
  • Aging/Cooperage14 months in 62% new and 38% 1 yr old wood
  • Alcohol13.5%
  • PH3.57
  • TA.58 gg/100mLs
  • Production817 Cases cases

Williams Selyem Pinot Noir Terra De Promissio Vineyard 2019

Pinot Noir  |  US
WA94

Too late, we are SOLD OUT!
I used to live in Alaska, and Ed Selyem had a house there. On his 50th birthday (it was probably 1995 or so), for his surprise party, I was tasked to “go into the cellar and open one magnum of every Pinot and Chardonnay vineyard you find”. It was a glorious bacchanal of epic proportions, drinking verticals of Rochioli, Allen, Olivet...my God, at least 25 different magnums. And that was before we got into the Burgundy! Ever since that night, I've always admired these wines for their uncanny ability to be wonderfully proportioned and balanced at almost any stage of evolution. The 2019 Terra de Promissio is incredibly promising, we always love the earthy minerality from this amazing vineyard. The terroir is all about these earthy aromas and flavors and this one is spot on, give this 3-5 years to really shine like a premier cru Burgundy.

About the Producer

Williams Selyem was created by two adventurous and passionate individuals, Burt Williams and Ed Selyem. If a grower hadn't given Burt Williams a few tons of free grapes in the 1970's, Burt might never have discovered his love and flair for winemaking. If Burt and his partner Ed Selyem, had been able to afford the French Burgundies they both favored, they might have never tried to make their own Pinot Noir. What started off as a humble project called Hacienda de Rio (which changed to Williams Selyem in 1983) has grown into a cult-status winery of international acclaim. Together, they set a new standard for American made Pinot Noir and elevated Sonoma County's Russian River Valley to among the best wine growing regions in the world.