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Silver Oak Cabernet Sauvignon Napa 2016  - First Bottle

Technical Details

  • BlendCabernet Sauvignon
  • WinemakerNate Weiss
  • CountryUS
  • RegionCalifornia North Coast
  • AppellationNapa Valley
  • Alcohol14.2%

Silver Oak Cabernet Sauvignon Napa 2016

Cabernet Blends  |  US

Too late, we are SOLD OUT!
We have about 10 cases or less of this utter BLOCKBUSTER new release from the legendary Silver Oak. WHAT a wine! Wow! Opulent, deeply concentrated, packed with broad Cabernet flavors, polished to a brilliant shine. Did we say wow? This one will go down in the history books! No official scores yet, but you know how that goes...here is the winery’s description: “Deep ruby in color, the 2016 Napa Valley Cabernet Sauvignon is an opulent wine with notes of cassis, ripe raspberry, toasted coconut and shiitake mushroom. This wine has a rich entry, depth through the mid-palate, great structure without being heavy and exceptional length on the finish. Fresh cherry flavors balanced with floral notes and a subtle hint of black pepper add a beautiful complexity. Plush tannins lend to its ageworthiness. Given proper cellaring conditions, this wine will show beautifully through 2040. Blend: 78.9% Cabernet Sauvignon, 15% Merlot, 3.5% Cabernet Franc, 2.3% Petit Verdot, 0.3% Malbec.” What can we say? Free shipping on 6 or more as always...this will be hard to keep hands off once it hits your cellar!! FIRST COME, FIRST SERVED!

About the Producer

Silver Oak began over a handshake between two friends with a bold vision: focus on one varietal, Cabernet Sauvignon, aged exclusively in American oak and worthy of cellaring for decades to come. Raymond Twomey Duncan, a Colorado entrepreneur who began investing in California vineyards in the late 1960s, and Justin Meyer, a winemaker and former Christian Brother, began in a Napa Valley dairy barn in 1972, producing only 1,100 cases of their inaugural vintage. Over the next two decades, Silver Oak grew in popularity. Our Napa Valley and Alexander Valley Cabernets sold quickly upon their release from the winery and became a sought-after staple on restaurant wine lists around the country. After selecting Daniel Baron to succeed him as winemaker in 1994, Justin retired, selling his share of Silver Oak to the Duncan family in 2001.